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Name Ms. Purwaningsih Purwaningsih Institution Department of Postharvest, Yogyakarta Assessment Institute for Agricultural Technology, Indonesia Indonesia Education Bachelor Research Yogyakarta Abstract Organoleptic, Chemical, and Microbiological Characteristics of Goat Milk Yoghurt Using Lactobacillus plantarum T14 and T35 with Addition of Stevia Sweetener Find me on Google Scholar

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