THE IMPACT OF COVID-19 PANDEMIC ON THE PERFORMANCE OF COMPANIES SELLING AGRICULTURAL PRODUCTS (A Case Study on Toko Ayu in Panjer, Denpasar) Ni Wayan Suryathi1, Ni Made Delly Resiani2, and I Gde Agoes Caskara Surya Putra3
1. Program Studi Akuntansi, FakultasEkonomi dan Bisnis,
Universitas Pendidikan Nasional, Denpasar Indonesia.
2. Center for Assessment of Agricultural Technology, Denpasar Indonesia
3. Program Studi Sastra Inggris, Universitas Mahasaraswati, Denpasar
Abstract
The Covid-19 pandemic outbreak, which has now spread all over the world, is something to be feared. Because this pandemic not only affects the health sector, but also in terms of social and economic aspects, including the food and agriculture sectors. The aim of this study is to understand and analyse the impact of Covid-19 on the performance of companies selling agricultural products (a case study on Toko Ayu in Panjer, Denpasar). The findings from this study show that that the performance of Toko Ayu as a seller of agricultural products (i.e. flour, sugar, etc.) continues to experience an increase in sales compared to before the spread of the pandemic. In addition, the increase in sales results can also be seen from the main financial performance, namely the profitability, which reached 78%. Therefore, it can be concluded that the Covid-19 pandemic outbreak has a positive impact on Toko Ayu in terms of their performance in selling agricultural products.
Keywords: Impact of Covid-19, companies^ performance, agricultural products
Topic: Adapting Agricultural Production to Covid-19
